Click here to print.
Return to Search

Crop Bistro & Bar

Chef Steve Schimoler is back with his innovative American cuisine that changes with each season. The new space in the United Bank Building has twice the space as the old Warehouse District locale, offering room for a bigger bar and a large chef's table.

Weekly Specials

Thursday

:

Happy Hour 5-7 p.m. $5 cocktails and $5 small plates