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476 record(s) found for The Dish.
181. Buon Appetito

With modern Italian flavors and local ingredients, Jonathon Sawyer's Trentina pays homage to his wife's heritage.


Issue: July 2014 Issue
Category: The Dish
Author: Sheehan Hannan

182. Smoke Signals
Issue: July 2014 Issue
Category: The Dish
Author: Laura Adiletta

183. Guide to Northeast Ohio Farmers Markets
Issue: June 2014 Issue
Category: The Dish

184. A Dish We Love: Chicken Katsu
Issue: June 2014 Issue
Category: The Dish
Author: Jason Brill

185. Blue Door Cafe & Bakery
Issue: June 2014 Issue
Category: The Dish
Author: Laura Adiletta

186. Chef Driven
The Willeyville's Chris DiLisi works wonders in his made-from-scratch kitchen.
Issue: June 2014 Issue
Category: The Dish
Author: Elaine T. Cicora

187. Meal on Wheels
As the local food truck scene revs up this summer, use our road map to get up to speed on curbside cuisine.
Issue: June 2014 Issue
Category: The Dish
Author: by Frances Killea

188. New Patios
Issue: June 2014 Issue
Category: The Dish
Author: by Molly Wilson

189. Raw Talent
Issue: June 2014 Issue
Category: The Dish
Author: Sheehan Hannan

190. The Ingredients: Veggie Tales
Our local farmers markets are ripe with unexpected produce.
Issue: June 2014 Issue
Category: The Dish
Author: Laura Adiletta

191. A Frank Conversation
Issue: May 2014 Issue
Category: The Dish
Author: Kim Schneider

192. Eat This Now: Asparagus
Issue: May 2014 Issue
Category: The Dish
Author: by Kathy Ames Carr

193. Hatch Track
The Cleveland Culinary Launch and Kitchen lets sprouting food companies grow into success stories.
Issue: May 2014 Issue
Category: The Dish
Author: Sheehan Hannan

194. Quick Bite: Pub Frato Gastropub
Issue: May 2014 Issue
Category: The Dish
Author: Jason Brill

195. Raising the Bar
Issue: May 2014 Issue
Category: The Dish
Author: Kathy Ames Carr

196. Table We Love: Touch Supper Club
Issue: May 2014 Issue
Category: The Dish
Author: Steve Gleydura

197. The Ingredients: Grill Seekers
Heat up your backyard barbecue with these flame-worthy tips.
Issue: May 2014 Issue
Category: The Dish
Author: Laura Adiletta

198. View Points
By adding great food to the outstanding ambience, Luca Italian Cuisine makes the Superior Viaduct a dining destination once again.
Issue: May 2014 Issue
Category: The Dish
Author: Laura Taxel

199. A Dish We Love: Lemon Curd Jackflaps
Issue: April 2014 Issue
Category: The Dish
Author: Steve Gleydura

200. Court Gestures
Issue: April 2014 Issue
Category: The Dish
Author: Kim Schneider

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