This Month's MagazineDining and SpiritsArts and EntertainmentTravel and LeisureHome and Real EstateHealth and WellnessShopping & FashionEvents and PicsElegant Wedding Magazine

Bookmark and share

Issue Date: August 2014 Issue

Behind the Scenes

September 2014
Behind The Scenes
Private Schools
Behind The Scenes
Behind The Scenes

July 2014
Behind The Scenes
Trail Blazer
You can't camp in the trailer that appears on our cover — but that hardly matters. "We knew we wanted a small, vintage camper," says design director Kristen Miller, "but weren't sure where to find one." Enter Rocky River antiques dealer Mitchell Sotka and Hingetown district developers Graham Veysey and Marika Shioiri-Clark, acquaintances who spotted this 1978 Serro Scotty parked on a Valley City Craigslist post, bought it and revamped it. "For probably four weeks, on nights and weekends, we were in there with hot glue guns and paint," Veysey recalls. The trailer now hosts artists and business owners who use the space as a pop-up shop. It's also available to rent, which Cleveland Magazine did, lugging it down to Atwood Lake for the shoot. "It was perfect," says Miller, "with a splash of aqua and a lot of kitsch."

June 2014
Behind The Scenes
The Wild, Wild Bluffs
As photo intern Sara Sevek and I scouted for winged creatures for this month's "Wing Nuts" with biologist John Pogacnik (right), we were shocked — and more than a little afraid — to learn the Lake Erie Bluffs is home to coyotes. But Pogacnik assured us that the wild canines weigh just 30 pounds, and he made sure to point out the coyotes' droppings throughout the park. "They're more afraid of us than we are of them," he told us, explaining coyotes prey on rabbits and squirrels. We weren't particularly calmed by his logic, but felt a tad safer that he was there to protect us from the coyotes in case of a sighting. // Cassie Neiden

May 2014
Behind The Scenes
Photo Shot
Sometimes unusual tactics are necessary to capture emotion on camera. When photographing Arthur Chu (center) for this month's feature (pg. 112), Jeff Downie and his team asked the Jeopardy! champion to recite a monologue from Handle With Care, an Actors' Summit play in which Chu starred. "Just like that, he snapped into character," Downie says. "Within moments, I was shooting a completely different person." To mimic throwing a TV, Downie had Chu toss a pillow across the studio. "He threw the pillow as hard as he could, and he almost knocked [makeup artist] Maggie [Kleinman] clear off her feet," Downie says. She was OK, so we'll chalk it up to Chu wanting to maintain his villainous Jeopardy! image.

April 2014
Behind The Scenes
Man vs. Food CLE Edition
Thanks to procrastination and various deadlines, I only left myself one week to attempt the three food challenges for "Fare Trials" in this month's Dish section. During that week, I endured a self-inflicted bitten lip (a momentary setback that editor Steve Gleydura live tweeted as if it were the Super Bowl), earned a pretty cool soda jerk hat, discovered some tips on battling brain freeze, and learned that if you feel like you might throw up, you should smile. That last little nugget came from associate art director Sam Twarek (left), who accompanied me on all the challenges, capturing all the necessary — and often gory — photographic evidence. He saw me at some low moments. "I was sick to my stomach pretty much the entire time," he told me later. // Jason Brill

March 2014
Behind The Scenes
National Reading Month
Interns Sara Sevek (left) and Megan Murray braved frigid temperatures over three days to capture 13 Midwesterners with their noses buried in books for this month's Shelf page. "A lot of people spend their time on their phones or tablets," says Sevek. "It seems like not many people are reading for leisure or pleasure anymore. The people we did find [reading] had something similar to say: It's healthy for your brain."

February 2014
Behind The Scenes
On the Cover
Main Street Cupcakes co-owner Sarah Forrer toted 18 cupcakes, including the bakery's top-selling strawberries and pink Champagne and classic chocolate with pink vanilla buttercream frosting, to this month's cover shoot. "We frosted the cupcakes on set and added sprinkles with tweezers," she says. "We even analyzed the crinkles in the cupcake wrappers." While the shop offers customers treats for any occasion, it was Forrer's color-coordinated 21-month-old daughter, Hadley, who took the cake for cutest creation. "She got a hold of the sprinkles, and there was no looking back," Forrer recalls. Main Street Cupcakes, which has locations in Hudson, Rocky River and Medina, will open its fourth spot Feb. 4 in Chagrin Falls.

January 2014
Behind The Scenes
Cleveland Magazine's Most Interesting People Party
Gather the city's most intriguing citizens around an open bar — as we did at this year's annual fete, held at Aloft Cleveland Downtown — and they become even more fascinating. We learned that before 55-year-old Lance Rice, an autistic beer historian, departed on his national brewery tour, he'd never spoken to a stranger. We discovered singer-songwriter Antoine Dunn took two hours to get ready for the party. And we found out assistant editor Jason Brill has "really soft hands," according to comedian Ricky Smith (pictured here with his date, Tiffany Sloan). Smith, who has been spreading Random Acts of Kindness Everywhere, certainly knows about extending a helping hand.

December 2013
Behind The Scenes
Kent State University's Cleveland Urban Design Collaborative
Creating a 3-D map of our downtown living options for this month's cover story was as complex as any construction project. "The large files cause my programs to crash!"says Julie Whyte, a graduate fellow at Cleveland Urban Design Collaborative and member of the three-person team who reviewed building footprints and plans, then drafted several versions of the detailed cityscape using multiple software. "[The map] will capture an important moment in time for Cleveland," says Terry Schwarz, the CUDC's director, "when housing demand in the downtown area is strong and growing stronger."

November 2013
Behind The Scenes
 Sam Twarek / Associate Art Director

Twarek traveled throughout Northeast Ohio to photograph six delicious burgers for this month's cover story, starting on pg. 88. "All of the burgers looked and smelled so good, but I was happy to pawn them off on office mates," says the vegetarian. So it's no surprise Twarek preferred the 15 nonfood items he photographed for "A Handmade Tale." "My favorite things to shoot were the doughnut warriors," he says of The Republic of Cute sculptures. "It was like playing with little green army men toys, setting them up in different battle arrangements — except instead of men it was an angry mob of fork-wielding doughnuts."

Comments. All comments must be approved by our editorial staff.
Choose an identity
Other Anonymous
All of these fields are optional.
CAPTCHA Validation
Retype the code from the picture
CAPTCHA Code Image
Speak the code Change the code

Home | Subscribe | Archives | Advertise | Newsstands | Contact Us | Jobs | Legal
© Cleveland Magazine 2014 | P: (216) 771-2833 | F: (216) 781-6318 | 1422 Euclid Ave. Suite 730 Cleveland, Ohio 44115
This site is a member of the City & Regional Magazine Association