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449 record(s) found for The Dish.
201. Sugar High
Issue: December 2013
Category: The Dish
Author: Sheehan Hannan

202. News Bites
Culinary updates from around the city
Issue: December 2013
Category: The Dish

203. News Bites
Issue: November 2013
Category: The Dish

204. Soup's Up
Issue: November 2013
Category: The Dish
Author: Jason Brill

205. Squeal Love
Issue: November 2013
Category: The Dish
Author: Sheehan Hannan

206. Stage Presence
District adds to the emerging dining scene in PlayhouseSquare area with an act that's approachable and affordable. 
Issue: November 2013
Category: The Dish
Author: Laura Taxel

207. Swedish Dish
Celebrity chef Marcus Samuelsson brings an interesting story along with his culinary skills to this year's Fabulous Food Show
Issue: November 2013
Category: The Dish
Author: Jason Brill

208. Craft Project
Updated version
Issue: October 2013
Category: The Dish
Author: by Joe Boyle

209. Fits the Bill
Issue: October 2013
Category: The Dish
Author: Kim Schneider

210. Home Slice
Everybody has a favorite, whether it's thin crust, deep-dish or veggie. Dig into our ultimate local pizza pie.
Issue: October 2013
Category: The Dish
Author: John Hitch

211. News Bites
Issue: October 2013
Category: The Dish

212. Noodling Around
Issue: October 2013
Category: The Dish
Author: by Sheehan Hannan

213. Tree for All
The Oak Barrel puts Demetrious Atheneos and a popular dining trend to the test.
Issue: October 2013
Category: The Dish
Author: by Jane Snow

214. Antiquity Ale

On Aug. 14, Great Lakes Brewing Co. unveiled a historically accurate re-creation of what is believed to be the oldest beer recipe ever recovered. Here is a look at the numbers behind the ancient Sumerian brew.


Issue: September 2013
Category: The Dish
Author: by Chris Dobstaff

215. Core Strength
Issue: September 2013
Category: The Dish
Author: Kim Schneider

216. Finer Delight
Fueled by local goodness, the Katz Club Diner brings new life to a Cleveland Heights landmark.
Issue: September 2013
Category: The Dish
Author: by Elaine T. Cicora

217. Flavor Profile
The champion of cooking fats, Michael Ruhlman, dishes on his newest cookbook dedicated to a timeless Jewish kitchen tradition.
Issue: September 2013
Category: The Dish
Author: Jason Brill

218. Handy Work
Issue: September 2013
Category: The Dish
Author: Kim Schneider

219. News Bites
Issue: September 2013
Category: The Dish

220. A Seasonal Salute
With a menu focused on locally grown food, the arrival of Toast is something to celebrate.
Issue: August 2013
Category: The Dish
Author: Laura Taxel

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