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Five Star SensationClick to see the full image
University Hospitals "Five Star Sensation" was a sensational success. Two thousand food lovers filled the huge tent at the future site of the Ahuja Medical Center at Chagrin Highlands. The crowd dined on the delectable assortment prepared by 35 chefs from some of the finest restaurants in the nation. Once again Wlfgang Pucks booth had the longest line. The wait was definitely worth it as he dished up Shanghai Lobster, smoked salmon pizza, and roasted lamb with eggplant puree, among other goodies.Paul Prudhomme of K-Pauls Lousiana Kitchen served a delightful bronzed beef tenderloin with gingersnap gravy over mashed potatoes. He also served a sinfully delicious sweet potato pecan pie. Over forty vintners were there to quench the thirst of the hungry throng.
The new medical center is being named after Monte and Usha Ahuja, who donated $30,000,000 to the Ireland Cancer Center. The event, which started in 1987 and is held every other year, was expected to raise $2,000,000 for University Hospitals.