Cleveland lands on the New York Times’ annual list of 50 favorite restaurants in America thanks to Rosy, the Ohio City live-fire bistro from chef Vinnie Cimino and Andrew Watts.
by Douglas Trattner
The non-alcoholic bar and shop will serve its final drinks Sept. 26, but founder Molly Cheraso plans to continue championing Cleveland’s NA scene through events and consulting.
by Douglas Trattner
Chef Daniel del Prado is hitting reset at Intro, bringing Jaja back to its original vision while rolling out new restaurants, bars and gathering spaces throughout the Ohio City complex.
by Douglas Trattner
The Columbus-based pizzeria is known for its hefty slices, late-night hours and cheeky style.
by Douglas Trattner
Meet the faces behind some of Cleveland's favorite haunts through the curious camera lens of the Cleveland Public Library's chief of special projects and collections.
The acquisition will continue the school's rapid growth while ending a proposed housing development plan.
by Ken Prendergast, NEOTrans
by Christina Rufo
Developer Harbor Bay has partnered with chef Daniel del Prado of Minneapolis as part of upcoming projects.
by Douglas Trattner
Also in our daily news roundup for June 23, a Bay Village family faces deportation after returning from Ukraine, authorities seized nearly 1,000 grams of drugs while charging a Cleveland man in connection with three fatal overdoses and Noble Beast Brewing is moving closer to opening its new biergarten in Ohio City.
by Cleveland Magazine Staff
Townhomes in Detroit-Shoreway, apartments along Detroit Avenue and new homes in Ohio City are among several projects Insight Holdings hopes to start within the next year.
by Ken Prendergast, NEOTrans
