Food & Drink

Takeout Easter Brunches And Dinners We Love

From fancy to casual, East Side to West Side, here is a running list of our favorite takeout Easter brunch and dinner options in Cleveland.

by Dillon Stewart | Apr. 8, 2020 | 5:00 PM

Editor's Note: We love your brunch, too! If you're a restauranteur, chef or just a big fan, send information about your Easter options to stewart@clevelandmagazine.com, and we'll add it to the list!

Cocky's Bagels Easter Brunch

Best part about Easter at home? It doesn't have to be so fancy. Go casual and extra delicious this year with Cocky's Bagel's hummus tray with bagel chips and veggies ($25), buffalo chicken dip tray with bagel chips and veggies ($35), sandwich trays ($35) or cookie trays ($15). Call to place your order. 26703 Brookpark Ext., North Olmsted, 440-454-0675, cockysbagels.com

Distill Table's "Heat And Eat" Easter Feast
Part of the Lakewood restaurant's new meal prep service, this hassle-free meal comes in three family-style options: a meal for two ($55), five ($125) or 10 ($250). Options include an Ohio meat and cheese selection, citrus mustard glazed pork, Chef Earl's meat loaf with mac 'n' cheese and mini butterscotch blondies. Orders can be placed online or over the phone. 14221 Madison Ave., Lakewood, 614-432-1828, distilltable.com

Edwins Restaurant's Easter and Passover Specials
If you are missing the fancy stuff this Easter, we don't blame you. Go with the Shaker Square nonprofit restaurant, which is doing a New Zealand rack of lamb ($19.99 per pound), a bone-out rolled and tied leg of lamb ($10.50 per pound), a bone-in lamb loin ($9.99 per pound), eight bone Frenched pork loins ($10.50 per pound), beef tenderloin ($15.99 per pound) and a spiral cut ham with a glaze packet ($4.99). Call now to place your order. 13101 Shaker Square, Cleveland, 216-417-1100, edwinsrestaurant.org

Rustic Grill At Stonewater's Easter Breakfast And Dinner
The Highland Heights spot is now taking orders for heat-it-yourself breakfasts and dinners. Available for pickup Saturday between 2-8 p.m., the restaurant is offering a wide range of selections, including a baked spiral ham with brown sugar maple glaze, roasted chicken with fettuccine carbonara and a breakfast sausage casserole. The only thing better than waking up to a breakfast casserole is its offering of 50% off beer and wine. Call to order. 1 Club Drive, Cleveland, 440-461-4653, ext.106

Square Scullery's Easter Dinner
The locally sourced and scratch restaurant and food truck in Akron is accepting orders for its Easter dinner for four. The meal includes glazed spiral ham, roasted garlic and herb red skin potatoes, green bean casserole, homemade brioche rolls and butter, spring salad with dried fruits and toasted sunflower seeds, pickled carrot and honey vinaigrette, and buttercream frosted carrot cake. A la cart options are also available. 783 W. Market St., Akron, 330-983-9387, ordersquarescullery.com

TownHall's Brunch At Home
Use the West 25th restaurant's app or Uber Eats to order your favorite brunch dishes this Saturday and Sunday, including egg dishes such as the Eggwich 3.0 ($9), Sweet Potato Hotcakes ($10), bulletproof coffee and Huevos Rancheros ($14.99). Download the app here. 1909 W 25th St., Cleveland, 216-344-9400, townhallohiocity.com

Dillon Stewart

Dillon Stewart is the editor of Cleveland Magazine. He studied web and magazine writing at Ohio University's E.W. Scripps School of Journalism and got his start as a Cleveland Magazine intern. His mission is to bring the storytelling, voice, beauty and quality of legacy print magazines into the digital age. He's always hungry for a great story about life in Northeast Ohio and beyond.

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